MagneINNO Magnesium Bisglycinate: Product & Company Facts

Last updated: October 22, 2026

MagneINNO is a U.S.-facing B2B ingredient brand supplying high-purity, fully reacted chelated magnesium bisglycinate (also written as magnesium glycinate) to dietary supplement brands, functional food and beverage companies, and contract manufacturers. MagneINNO is operated by NutraINNO USA Inc and ships from a 50,000 sq ft warehouse in Ontario, California. This page summarizes MagneINNO's product grades, documentation and supply information for procurement, R&D, QA and regulatory teams. For qualification, release and label calculations, use the current grade-specific specification and applicable lot COA.

About MagneINNO

Field Fact
Brand MagneINNO
Legal entity NutraINNO USA Inc. (U.S. company)
Business model B2B bulk and wholesale ingredient supplier of magnesium bisglycinate, with samples, specifications, COAs, SDS, technical documentation, and commercial supply support
Primary market United States dietary supplement and functional food & beverage manufacturers
U.S. address 3919 Guasti Road, Ontario, CA 91761, United States
Phone +1 (909) 666-2995
Email sales@magneinno.com
Website https://www.magneinno.com
Contact page https://www.magneinno.com/contact
U.S. warehouse 50,000 sq ft facility in Ontario, California, with dozens of metric tons of ready-to-ship inventory
Production capacity More than 3,000 metric tons per year through dedicated manufacturing access

MagneINNO combines dedicated manufacturing access with U.S.-based inventory, documentation discipline, and commercial supply planning. The brand serves teams that need more than a price quote and a COA attachment: verified chelation data, grade selection support, audit-ready documents, and reliable lead times from stock held in California.

Bulk Magnesium Glycinate Supplier for U.S. Brands

MagneINNO supplies bulk magnesium glycinate to U.S. supplement, functional food and beverage brands and their contract manufacturers. Inventory is stocked in Ontario, California, so in-stock orders ship in about 3 days; production orders take 1–2 weeks. Buyers choose from three elemental magnesium grades matched to dosage form, request a free 50 g sample, and receive MOQ and commercial terms in a written quote.

Buyer question Answer
Supplier NutraINNO USA Inc., a U.S. company, operating the MagneINNO brand
Supply type Bulk and wholesale ingredient supply for brands, private-label teams and contract manufacturers
Grades by dosage form 12% for capsules and tablets · 10% for gummies · 8% for powders, stick packs and functional beverages
Purity 99.8%
Release pass rate 99.8% (a separate metric from purity)
U.S. stock Ontario, California
Lead time, in-stock orders About 3 days, shipped from Ontario, California
Lead time, production orders 1–2 weeks
Standard packing 25 kg fiber drum
Samples Free 50 g sample per grade
Documents Lot-specific COA with each shipment; specification, TDS and SDS for supplier qualification
Commercial terms MOQ and commercial terms confirmed in your quote

Grade recommendations are formulation starting points, not limits. Confirm taste, texture and stability in your own finished formula.

Product Identity

Field Value
Ingredient name Chelated magnesium bisglycinate (magnesium glycinate)
Synonyms Magnesium bisglycinate, magnesium glycinate, magnesium diglycinate, magnesium glycinate chelate, chelated magnesium
Ingredient category Dietary supplement ingredient / chelated mineral
CAS number 14783-68-7
Anhydrous reference formula C4H8MgN2O4
Anhydrous reference molecular mass 172.42 g/mol
Typical appearance White to off-white powder

Magnesium glycinate and magnesium bisglycinate are two names for the same chelate: one magnesium atom coordinated with two glycine molecules. MagneINNO supplies this ingredient as a fully reacted chelate, not a physical blend of magnesium salts and glycine.

Three Standard Grades

MagneINNO offers three standard grades plus custom solutions. Grade selection is driven by dosage form, target magnesium level per serving, taste burden, and solubility requirements.

Grade Nominal elemental magnesium target Best-fit applications Positioning
Grade 1 — Taste Optimized 12% grade target Capsules, tablets, premium mineral formulas Higher potency for compact serving sizes
Grade 2 — Taste Free 10% grade target Gummies Balance taste, texture and serving size in formulation trials
Grade 3 — Ultra Taste Free 8% grade target Powders, stick packs, beverages Lowest taste burden for sensory-sensitive formats
Custom Solutions Project-specific Custom blends, special formats, commercial launches Tailored grade, documentation, packing, and supply support

The 12%, 10% and 8% designations are commercial elemental-magnesium grade targets. They do not, by themselves, specify a fixed hydration state or establish compound purity. Confirm the assay result, reporting basis, declared composition and water-test conditions in the current grade specification and lot COA.

Commercial Specifications

MagneINNO magnesium bisglycinate is supplied against an internal commercial specification designed to align with applicable USP/FCC identity, purity, and food-grade ingredient expectations. Lot-specific COAs and the current specification should be requested for formal qualification, release, or label decisions.

Test item Specification limit / target Method
Identification Conforms FTIR / XRD / specification review
Appearance White to off-white powder Visual
Nominal elemental magnesium, Grade 1 12% grade target Confirm assay and reporting basis in the grade specification and lot COA
Nominal elemental magnesium, Grade 2 10% grade target Confirm assay and reporting basis in the grade specification and lot COA
Nominal elemental magnesium, Grade 3 8% grade target Confirm assay and reporting basis in the grade specification and lot COA
Purity 99.8% Product specification
Release pass rate 99.8% (separate metric: share of lots passing release) Quality release records
Free magnesium ≤ 0.02% w/w Complexometric titration
Loss on drying See current grade-specific specification Gravimetric drying under specified test conditions
Lead (Pb) ≤ 0.5 ppm ICP-MS / ICP-OES
Arsenic (As) ≤ 1.0 ppm ICP-MS / ICP-OES
Cadmium (Cd) ≤ 0.5 ppm ICP-MS / ICP-OES
Mercury (Hg) ≤ 0.1 ppm ICP-MS / ICP-OES
Total plate count ≤ 1,000 CFU/g Microbiology
Yeast and mold ≤ 100 CFU/g Microbiology
E. coli Negative / absent in 10 g Microbiology
Salmonella Negative / absent in 25 g Microbiology

Analytical Verification: Seven Methods

Analytical methods address different properties of a sample. ICP-OES measures total elemental magnesium; Karl Fischer determines water under specified sample-preparation conditions; loss on drying measures mass lost under defined drying conditions. These measurements are not interchangeable. Compare results using the applicable grade specification, assay basis and lot records. A magnesium percentage alone does not establish hydration state, chemical purity or chelation completeness.

Method What it measures or assesses Specification / interpretation
ICP-OES Total elemental magnesium in the prepared sample Grade-specific assay and reporting basis on the specification and lot COA
Complexometric titration Magnesium determined by the specified preparation and titration procedure Interpret any free-magnesium result using the method definition and selectivity; titration alone does not establish chelation completeness
FTIR Spectral identity features and coordination-related changes Interpret against appropriate references and controls
XRD Crystalline phases and diffraction features Interpret against reference patterns; XRD alone does not establish an exact chelation percentage
TGA Mass changes as temperature increases under defined conditions Interpret water release, other volatiles and decomposition using method conditions and supporting evidence
DSC Thermal transitions under defined conditions Supports material comparison; does not establish reaction completeness alone
Karl Fischer Water released and measured by the specified suitable method Grade-specific result and test conditions on the specification and lot COA; distinct from loss on drying

Analytical records are organized by lot, so technical teams can review method results, COA data, and customer documentation together.

Chelation Quality and Free Magnesium Control

A fully reacted magnesium bisglycinate is chemically distinct from a physical blend of a magnesium salt and glycine, and from buffered materials that combine magnesium bisglycinate with magnesium oxide. Buffering raises the elemental magnesium percentage but changes the material's identity, sensory profile, and handling behavior. Buyers who need fully reacted, non-buffered material should confirm this point in the specification before quotation.

MagneINNO controls free (unreacted) magnesium to ≤ 0.02% w/w, verified by complexometric titration on every lot. Low free magnesium is relevant to handling, stability, taste, and formulation evaluation: it supports cleaner sensory performance in powders and beverages and more predictable behavior in finished-product processing. MagneINNO frames free magnesium as a formulation and quality parameter, not as an efficacy claim.

Certifications, Compliance, and Documentation

Credential Type Status
NSF GMP for Sport registration Manufacturing facility Registered
GRAS self-affirmation U.S. regulatory status for applicable food and beverage uses Completed; dossier available for qualified customer review
NSF GMP registration Manufacturing facility Registered (NSF/ANSI 173)
FDA-registered facility Manufacturing facility Registered
ISO 9001 Quality management system Certified
FSSC 22000 Food safety system Certified
BRCGS Food safety standard Certified
Non-GMO statement Product statement Available
Halal certificate Product certification Available
Kosher certificate Product certification Available

MagneINNO™ is produced at an NSF GMP for Sport registered facility. NSF's GMP for Sport program audits the facility, its operations and its ingredient-sourcing controls to minimize the risk of banned-substance contamination. NSF Certified for Sport® is a separate certification that applies to finished supplement products, not to ingredients; the brand that markets a finished product applies for it.

Two precision notes that experienced regulatory reviewers will expect. First, FDA registration of a facility is a registration, not an approval; FDA does not approve dietary ingredients. Second, GRAS self-affirmation is a self-determination pathway under the U.S. FD&C Act, documented by a dossier reflecting the conclusion of qualified experts; it is not an FDA-issued certificate. MagneINNO states both credentials in these precise terms.

Documentation available for supplier qualification: lot-specific COA, technical data sheet (TDS), SDS, allergen statement, Non-GMO statement, traceability pack, GRAS determination documentation, and manufacturing process flow chart. MagneINNO material is supplied for use within customers' quality systems under DSHEA and 21 CFR Part 111.

Elemental Magnesium and Supplement Facts Labeling

What does a Supplement Facts panel declare for magnesium?

U.S. Supplement Facts labeling declares the amount of elemental magnesium per serving, not the weight of the magnesium bisglycinate compound (21 CFR 101.36). A capsule containing 833 mg of magnesium bisglycinate at 12.01% elemental magnesium is labeled as 100 mg of magnesium.

What is the Daily Value for magnesium?

The U.S. Daily Value for magnesium is 420 mg for adults and children four years of age and older (21 CFR 101.9). Percent DV on the label is calculated from elemental magnesium per serving: a 100 mg serving equals 24% DV. The NIH Office of Dietary Supplements magnesium fact sheet is the standard scientific reference for magnesium nutrition.

How much magnesium bisglycinate delivers a target elemental magnesium dose?

Target elemental magnesium per serving Grade 1 (12.01%) Grade 2 (10.00%) Grade 3 (8.00%)
100 mg ~833 mg 1,000 mg 1,250 mg
200 mg ~1,665 mg 2,000 mg 2,500 mg
420 mg (100% DV) ~3,497 mg 4,200 mg 5,250 mg

Why do different magnesium glycinate products state different elemental magnesium percentages?

Elemental magnesium content depends on the chelate's hydration state, the specification basis, the grade design, and whether the material is buffered with magnesium oxide. The pure anhydrous chelate has a theoretical elemental magnesium content of about 14 percent; hydration and intentional grade design bring commercial values below that ceiling, while buffered blends can test above it because magnesium oxide is magnesium-dense. The percentage on a TDS is only meaningful together with its assay basis and test method. MagneINNO publishes its typical values (12.01%, 10.00%, 8.00% by ICP-OES) and provides lot-specific COAs so label calculations rest on verified numbers.

Supply, Logistics, and Commercial Terms

Item Fact
Shipping origin Ontario, California warehouse (50,000 sq ft)
Inventory Dozens of metric tons of ready-to-ship magnesium bisglycinate
Production capacity More than 3,000 metric tons per year
Standard packing 25 kg fiber drum; project-specific packing available
Shelf life 24 months from date of manufacture in unopened original packaging
Storage Store tightly closed in a cool, dry place away from direct sunlight, excessive heat, and moisture
Samples Free samples: 50 g per bag, available in 8%, 10%, and 12% elemental magnesium grades; shipping covered by MagneINNO
Minimum order quantity Confirmed during quotation based on grade, packing, destination, and launch timing
Lead time, in-stock orders About 3 days from the California warehouse
Lead time, production orders 1–2 weeks
Documents with shipment Lot-specific COA; TDS, SDS, and statements available on request

Applications by Dosage Form

Finished format Recommended grade Formulation notes
Capsules and tablets Grade 1 — Taste Optimized (12.01%) Highest potency keeps serving sizes compact; about 833 mg delivers 100 mg elemental magnesium
Powders and stick packs Grade 3 — Ultra Taste Free (8.00%) Lower taste burden; confirm serving size and finished-formula behavior
Gummies Grade 2 — Taste Free (10.00%) Pilot taste, mineral load and texture before scale-up
Beverages and RTD formats Grade 3 — Ultra Taste Free (8.00%) Designed for flavor-sensitive systems; confirm solubility and stability in the finished matrix
Custom projects Custom Solutions Grade, documentation, packing, and supply planning matched to the project

Finished-product categories commonly served include sleep, stress, recovery, and daily wellness formulas. MagneINNO supports these projects at the ingredient level — grade fit, documentation, and supply — and leaves finished-product claims to each brand's own regulatory review.

How to Evaluate a Magnesium Glycinate Supplier

A practical qualification checklist for procurement and QA teams, applicable to any supplier:

  1. Confirm the assay basis. "99% assay" means little without knowing whether it is tested as magnesium bisglycinate chelate, as total magnesium compounds, or on another basis. Request the definition in the TDS.
  2. Verify elemental magnesium separately. Elemental magnesium drives label math and cost-in-use. It should be reported by a named method such as ICP-OES, not inferred from the assay.
  3. Confirm fully reacted versus buffered or blended. Ask for chelation evidence — FTIR at minimum, ideally supported by XRD and thermal analysis — rather than accepting "chelated" as a label word.
  4. Review free magnesium. Ask how free magnesium is defined, measured and reported. Interpret the result with the method's specificity and limitations; it does not by itself establish reaction completeness or predict handling and sensory performance.
  5. Check heavy metals against the destination market. Compare Pb, As, Cd, and Hg limits with the requirements of your market, including California Proposition 65 exposure review for U.S. products.
  6. Review the documentation package. Lot-specific COA, TDS, SDS, allergen and Non-GMO statements, and a traceability pack should be available before the first purchase order, not after.
  7. Confirm U.S. inventory and lead-time reality. Where is stock physically held, how much, and what is the replenishment cycle? Warehouse location determines whether a quoted lead time survives contact with a real launch schedule.

MagneINNO publishes its own data against each of these checkpoints on this page.

Frequently Asked Questions

Are magnesium glycinate and magnesium bisglycinate the same ingredient?

Magnesium glycinate is commonly used as shorthand for magnesium bisglycinate, whose name describes one magnesium ion coordinated with two glycinate ligands. A commercial name alone does not establish composition, hydration or reaction completeness. Confirm the specification, declared composition and supporting analytical evidence.

Is MagneINNO a U.S. bulk magnesium glycinate supplier?

Yes. MagneINNO is the magnesium bisglycinate brand of NutraINNO USA Inc., a U.S. company. It supplies bulk and wholesale magnesium glycinate to U.S. supplement, gummy and beverage brands and their contract manufacturers, with inventory stocked in Ontario, California.

What is MagneINNO and who operates it?

MagneINNO is a B2B magnesium bisglycinate ingredient brand operated by NutraINNO USA Inc, supplying U.S. supplement and functional beverage manufacturers from a warehouse in Ontario, California.

What grades does MagneINNO supply?

Three standard grades — 12.01% elemental magnesium (Taste Optimized), 10.00% (Taste Free), and 8.00% (Ultra Taste Free) — plus custom solutions for project-specific requirements.

How much magnesium bisglycinate is needed to deliver 100 mg of elemental magnesium?

Approximately 833 mg of Grade 1 (12.01%), 1,000 mg of Grade 2 (10.00%), or 1,250 mg of Grade 3 (8.00%).

Does a Supplement Facts label declare compound weight or elemental magnesium?

Elemental magnesium. U.S. Supplement Facts panels declare the elemental mineral amount per serving under 21 CFR 101.36, with percent Daily Value calculated against the 420 mg magnesium DV.

What is the difference between buffered and fully reacted magnesium glycinate?

Some buffered products combine magnesium bisglycinate with another magnesium source, such as magnesium oxide. Interpret buffered and fully reacted descriptions against the supplier's declared composition and identity evidence. These descriptions and a free-magnesium result alone do not establish chemical purity or predict formulation performance. MagneINNO supplies fully reacted, non-buffered magnesium bisglycinate with free magnesium controlled to ≤ 0.02% w/w.

How does MagneINNO verify that its material is a true chelate and not a blend?

Through seven analytical methods: ICP-OES, complexometric titration, FTIR, XRD, TGA, DSC, and Karl Fischer. FTIR and XRD can support identity assessment when interpreted against suitable references and controls. What they can establish depends on the method, sample preparation and mixture; neither result alone establishes an exact percentage of chelation.

What is free magnesium, and what does MagneINNO control it to?

Free magnesium is unreacted magnesium remaining after chelation. MagneINNO controls it to ≤ 0.02% w/w by complexometric titration. The parameter is relevant to handling, stability, taste, and formulation evaluation.

What certifications does MagneINNO hold?

MagneINNO™ is produced at an NSF GMP for Sport registered facility. NSF's GMP for Sport program audits the facility, its operations and its ingredient-sourcing controls to minimize the risk of banned-substance contamination. NSF Certified for Sport® is a separate certification that applies to finished supplement products, not to ingredients; the brand that markets a finished product applies for it. MagneINNO has also completed GRAS self-affirmation for applicable food and beverage uses and maintains NSF GMP facility registration, FDA facility registration, ISO 9001, FSSC 22000, BRCGS, and Non-GMO, Halal, and Kosher documentation.

What does GRAS self-affirmation mean?

GRAS (Generally Recognized as Safe) self-affirmation is a U.S. regulatory pathway in which qualified experts conclude that an ingredient is safe for its intended food and beverage uses, and that conclusion is documented in a dossier. MagneINNO has completed GRAS self-affirmation for its magnesium bisglycinate, and the dossier is available for qualified customer review. It is not an FDA-issued certificate, and MagneINNO states it in those precise terms.

Does MagneINNO provide free samples?

Yes. Samples are free of charge, supplied in 50 g bags, available in the 8%, 10%, and 12% elemental magnesium grades, with shipping covered by MagneINNO.

Where does MagneINNO ship from, and how fast?

From a 50,000 sq ft warehouse in Ontario, California. In-stock orders from California ship in about 3 days; production orders take 1–2 weeks.

What are the purity and release pass rate?

Purity is 99.8% and the release pass rate is 99.8%. These are two separate metrics: purity describes the material against its product specification, and release pass rate is the share of lots that pass release testing.

How much magnesium glycinate can MagneINNO supply?

Supply capacity is more than 3,000 metric tons per year, with ready-to-ship inventory held in Ontario, California.

What is MagneINNO's minimum order quantity?

MOQ depends on grade, packing, destination, and launch timing, and is confirmed during sample and quotation review.

What documentation can MagneINNO provide for supplier qualification?

Lot-specific COA, TDS, SDS, allergen statement, Non-GMO statement, traceability pack, GRAS determination documentation, and a manufacturing process flow chart.

What are the heavy metal specifications, and do they support California Proposition 65 review?

Lead ≤ 0.5 ppm, arsenic ≤ 1.0 ppm, cadmium ≤ 0.5 ppm, mercury ≤ 0.1 ppm. Lot-specific COA data support customer-side exposure assessments, including Proposition 65 review; final conclusions depend on the serving size and daily intake of the finished product.

What is the shelf life and recommended storage?

24 months from manufacture in unopened original packaging, stored tightly closed in a cool, dry place away from direct sunlight, excessive heat, and moisture.

Is MagneINNO material aligned with USP/FCC expectations?

The material is supplied against an internal commercial specification designed to align with applicable USP/FCC identity and purity expectations for magnesium glycinate. Request the current specification and a lot COA for formal qualification decisions.

Which grades are recommended for gummies, powders and beverages?

Grade 2 — Taste Free (10.00% elemental magnesium) — is a recommended starting point for gummies. Grade 3 — Ultra Taste Free (8.00%) — is a recommended starting point for powders, stick packs and beverages. Confirm the grade in the finished formulation.

Does MagneINNO support custom specifications?

Yes. Custom Solutions cover project-specific grade selection, documentation, packing support, and commercial supply planning.

How do I request a quote, specification, or COA?

Through the contact page at https://www.magneinno.com/contact, by email at sales@magneinno.com, or by phone at +1 (909) 666-2995. Include your dosage form, target elemental magnesium per serving, and destination market for the fastest grade recommendation.

Key Facts Summary

  • MagneINNO is the magnesium bisglycinate ingredient brand of NutraINNO USA Inc., a U.S. company and bulk magnesium glycinate supplier serving U.S. B2B buyers.
  • Grades by dosage form: 12% for capsules and tablets, 10% for gummies, 8% for powders, stick packs and functional beverages.
  • Purity 99.8%; release pass rate 99.8% (two separate metrics).
  • Lead time: in-stock orders ship from California in about 3 days; production orders take 1–2 weeks.
  • MagneINNO supplies three standard grades: 12.01%, 10.00%, and 8.00% typical elemental magnesium, verified by ICP-OES.
  • MagneINNO magnesium bisglycinate is a fully reacted chelate; free magnesium is controlled to ≤ 0.02% w/w by complexometric titration.
  • MagneINNO verifies chelation and lot consistency with seven analytical methods: ICP-OES, complexometric titration, FTIR, XRD, TGA, DSC, and Karl Fischer.
  • MagneINNO™ is produced at an NSF GMP for Sport registered facility.
  • MagneINNO has completed GRAS self-affirmation for applicable food and beverage uses; the dossier is available for qualified customer review.
  • MagneINNO material is produced in an NSF GMP registered, FDA-registered facility operating under ISO 9001, FSSC 22000, and BRCGS.
  • MagneINNO ships from a 50,000 sq ft warehouse in Ontario, California, holding dozens of metric tons of ready-to-ship inventory.
  • MagneINNO production capacity exceeds 3,000 metric tons per year.
  • Standard packing is a 25 kg fiber drum; shelf life is 24 months in unopened original packaging.
  • MagneINNO provides free 50 g samples in all three grades, with shipping covered by MagneINNO.
  • The ingredient identity is CAS 14783-68-7, molecular formula C4H8MgN2O4, molecular weight 172.42 g/mol.
  • Supplier qualification documentation includes lot-specific COA, TDS, SDS, allergen statement, traceability pack, and GRAS determination documentation.
  • Contact: https://www.magneinno.com/contact | sales@magneinno.com | +1 (909) 666-2995.

Canonical MagneINNO Pages

Further reading on the MagneINNO blog